
We recommend booking at least 2–3 months in advance to ensure your preferred date is available. However, we’ll always do our best to accommodate last-minute requests.
We are based in Northern Virginia and serve surrounding areas including DC, Maryland and Virginia. We are also based in a Miami, where we offer our Grazing Cart at the moment. Travel outside our area may include a mileage fee.
No, due to local laws, clients are required to supply the alcohol. We provide everything else: bar setup, bartenders, garnishes, mixers, and service essentials.
Absolutely! Our carts and bar can include mocktails, fresh juices, lemonade, infused water, coffee, matcha, and even boba. Everyone at your event will have a drink to enjoy.
Each cart includes a beautifully styled setup, staff service, and a curated menu (for example: cheeses, fruits & dips for charcuterie; toppings & drizzles for mini pancakes or strawberries & cream). We provide all essentials — you just choose your favorites.
Yes! Many clients love pairing a Charcuterie Cart with a Coffee & Matcha Cart, or adding Mini Pancakes after dinner. We can customize a package to fit your celebration.
Yes — all of our packages include full setup and breakdown. We arrive early to prepare everything and leave the space spotless after service.
A signed contract and deposit are required to reserve your date. The remaining balance is due before the event. We accept credit card payments (processing fee applies).
Our team follows strict hygiene practices, with gloves, sanitizing, and safe food-handling at all times. For bar services, all bartenders are TIPS-certified.
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